Island Recipes
Roy`s Feasts from Hawaii
One hundred recipes based on a variety of fresh island foods. Yamaguchi shows how to recreate these dishes on the mainland. Copyright (C) Muze Inc. 2005. For personal use only. All rights reserved.
Merchant: Overstock Books
Roy`s Feasts from Hawaii
One hundred recipes based on a variety of fresh island foods. Yamaguchi shows how to recreate these dishes on the mainland. Copyright (C) Muze Inc. 2005. For personal use only. All rights reserved.
Merchant: Overstock Books
Taste Of Hawaii
New cuisine from this crossroads of Polynesia, Portugal, China, Japan, Thailand, Vietnam & the Philippines. 150 recipes from a master chef Gorgeous color photos. 224 pgs.
Merchant: Cooking.com Cookbooks
Sam Choy's Polynesian Kitchen
With several acclaimed cookbooks to his credit, Sam Choy, already Hawaii's most recognized chef, is a rising star on the mainland as well. Sam's newest book is the first major collection of recipes focusing on the islands of the South Pacific.
Merchant: Cooking.com Cookbooks
Wild Raspberries
In 1959, artist Andy Warhol and socialite Suzie Frankfurt created this hilarious cookbook send-up: Omelet Greta Garbo, A & P Surprise, Baked Hawaii, more. 19 of Andy's colorful drawings matched with Suzie's recipes. Large format.
Merchant: Cooking.com Cookbooks
American Regional Cooking for 8 or 50
A celebration of American cuisine, this new quantity cookbook offers over 200 recipes from every region of the U.S., including specialties from New England, the Mid-Atlantic states, the South, the Midwest, the West, Hawaii, and Alaska.
Merchant: Cooking.com Cookbooks







